The Top 5 Food Crops Produced in Europe
| Crop | Production | |
|---|---|---|
1 |
Beer | 39,478,522 m/t |
2 |
Wine | 16,227,151 m/t |
3 |
Rapeseed oil | 6,863,317 m/t |
4 |
Soybean oil | 2,715,918 m/t |
5 |
Virgin Olive oil | 2,199,713 m/t |
Sources: FAOSTAT data 2007 (last accessed by Top 5 of Anything: Feb 2010)
List Notes: Production is for the year 2008 in metric tonnes. Beer includes non-alcoholic beer.
Copyright © 2012 Steve Scott and Noel James Riggs. All rights reserved.


